Rosso Veneto uve appassite “Roncaiolo” IGT Montecrocetta 13.5%Intense, ruby red colour, dry, full bodied, fruty, with a good flavour of red fruits, blackcurrant and black pepper. Balanced tannins and long lasting. Excellent with steaks, beef and slow cooked roasts.Gambellara.Veneto.(Grape: 50% Cabernet Sauvignon and 50% Cabernet Franc)
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